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Food Design


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Resumen del Libro

Containing 400 pages with over 400 full-color photographs, this book will take the reader on a fascinating journey through the creative world of culinary design, displaying a selection of the best packaging designs and a broad range of the latest trends in kitchen accessories and tableware designed by renowned designers such as Matteo Thun, Philippe Starck and Renzo Piano. In addition, the book offers a glimpse into some of the best restaurant kitchens and illustrates some of the best publicity campaigns devoted to food. Book jacket.


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