Catherine Atkinson Libros

Offers recipes for such pasta and noodle dishes as spaghetti bolognese, pasta primavera, pork fried noodles, and noodles Singapore style, and provides step-by-step instructions, cooking tips, and related information.

A superlative, richly illustrated cookbook features updated recipes, broken down by seasonal specialties to make it easy to find the perfect dish to suit any occasion, for a variety of tasty and healthful low-fat dishes, including roasted mixed vegetables, marinated kebabs, and chicken baked in a salt crust. (Cookbooks)